About [EN] Camille Muller offers workshops in schools to raise awareness of a more sustainable way to eat. He encourages the students to reflect on their diets and discusses with them the consequences that our food habits have on the environment and other people or countries. The students for example calculate the carbon footprint of …
About Transitioun Uelzechtdall (TUZD) and EnerCoop Uelzechtdall (ECUD) had a stand together at the Oekofsteival 2021 and informed about their activities on the topics of “wild flower meadows” (wild uelzechtdall), “energy cooperative” (EnerCoop), “nutritional transition” (Transition Alimentaire) and encouraged participation. During the festival, TUZD, in cooperation with the Mouvement Ecologique, organised a workshop on planting …